Vulcan-Hart FB series Instrucciones de operaciones

OPERATING, INSTALLATION, SERVICE & PARTS MANUAL FOR ELECTRIC RESTAURANT RANGES MODELS: E-36 SERIES & E-60 SERIES VULCAN-HART COMPANY, P.

OPERATING INSTRUCTIONS BROILER (Accessory) The broiler, when provided, is of the High shelf type. E60-B or E60-FB ranges also have a 24" double

TROUBLE SHOOTING The following is intended to provide a guide for trouble shooting procedure and covers some of the more common problems with the equ

TROUBLE SHOOTING (Continued) PROBLEM CORRECTIVE ACTION A top round element is not working. Measure voltage between HI & H2 terminals of the infi

TROUBLE SHOOTING (Continued) E-36 & E-36-F MODELS PROBLEM CORRECTIVE ACTION The range is completely dead. Check the main disconnect switch &

PARTS DESCRIPTION & REPLACEMENT WARNING: Turn the main disconnect switch to "off" before servicing the equipment. Reconnect the leads t

REPLACEMENT PARTS LIST SWITCH PANEL ASSEMBLY 208 OR 240 VOLT USED ON E-36 SERIES WITH OR WITHOUT SUFFIX "B" ITEM NO. DESCRIPTION PART NO

REPLACEMENT PARTS LIST (Continued) SWITCH PANEL ASSEMBLY 208 OR 240 VOLT USED ON E-36F SERIES WITH OR WITHOUT SUFFIX "B" ITEM NO. DESCRI

REPLACEMENT PARTS LIST (Continued) SWITCH PANEL ASSEMBLY 208 OR 240 VOLT USED ON E-60 SERIES WITH OR WITHOUT SUFFIX "B" ITEM NO. DESCRIP

REPLACEMENT PARTS LIST (Continued) SWITCH PANEL ASSEMBLY 208 OR 240 VOLT USED ON E-60F SERIES WITH OR WITHOUT SUFFIX "B" ITEM NO. DESCR

REPLACEMENT PARTS LIST (Continued) CONNECTION BLOCK ASSEMBLY 208 OR 240 VOLT USED ON E-36 SERIES WITH OR WITHOUT SUFFIX "F" OR "B&quo

IMPORTANT OPERATING, INSTALLATION AND SERVICE PERSONNEL Operating information for this equipment has been prepared for use by qualified and/or authori

REPLACEMENT PARTS LIST (Continued) CONNECTION BLOCK ASSEMBLY 208 OR 240 VOLT USED ON E-60 SERIES WITH OR WITHOUT SUFFIX "F" OR "B&q

REPLACEMENT PARTS LIST (Continued) 24" FRY PLATE ASSEMBLY 208 OR 240 VOLT USED ON E-60F & E-36F SERIES WITH OR WITHOUT SUFFIX "B&quo

REPLACEMENT PARTS LIST (Continued) FRENCH PLATE ASSEMBLY 208 OR 240 VOLT USED ON MODELS: E-36 & E-60 QUANTITY ITEM NO. DESCRIPTION PART NO.

REPLACEMENT PARTS LIST (Continued) DOOR MECHANISM USED ON E-60 & E-36 SERIES WITH OR WITHOUT SUFFIX "F" OR "B" QUANTITY I

REPLACEMENT PARTS LIST (Continued) DOOR MECHANISM 112674-24

REPLACEMENT PARTS LIST (Continued) LOWER PANEL & BREAKER ASSEMBLY 208 OR 240 VOLT USED ON E-36 SERIES WITH OR WITHOUT SUFFIX "F" OR

REPLACEMENT PARTS LIST (Continued) BOTTOM OVEN ELEMENT & ELEMENT FRAME ASSEMBLY 208 OR 240 VOLT USED ON E-36 & E-60 SERIES WITH OR WITHOUT

REPLACEMENT PARTS LIST (Continued) TOP OVEN ELEMENT & ELEMENT FRAME ASSEMBLY 208 OR 240 VOLT USED ON E-36 & E-60 SERIES WITH OR WITHOUT SU

REPLACEMENT PARTS LIST (Continued) FRENCH PLATE USED ON E-60 & E-36 SERIES ITEM NO. DESCRIPTION PART NO. 1 French Plate 208V

REPLACEMENT PARTS LIST (Continued) BASIC BODY PARTS PART NO. DESCRIPTION E-60 SERIES E-36 SERIES Body Back 111116-1 108282-1 Right Body Side 10947

IMPORTANT NOTES FOR ALL VULCAN APPLIANCES 1. These units are produced with the best possible workmanship and material. Proper installation is vital if

MANUAL ASSEMBLY: 112674-1 INSTALLATION, SERVICE & PARTS FOR E-36 & E-60 ELECTRIC RESTAURANT RANGES SIGN MANUAL 112674-1 SUB NO. SHEET PART NUM

WARNING: DO NOT SPRAY LIQUIDS OR VAPORS ON OR NEAR EQUIPMENT UTILIZING ELECTRICITY CAUTION From the termination of the appliance flue vent to the fil

ELECTRIC RESTAURANT RANGES INDEX Your Vulcan Electric Range is produced with the best possible workmansh

INSTALLATION INSTRUCTIONS GENERAL INSTALLATION NOTES: The area around units should be kept free and clear of all combustible materials. All units sho

INSTALLATION INSTRUCTIONS 112674-7 Step No. 5 Assemble heat shield to splasher back per detail C — top edge of heat shield must be placed inside th

OPERATING INSTRUCTIONS THEORY OF OPERATION These highly versatile medium duty electric ranges have been engineered and built to give years of satisfa

OPERATING INSTRUCTIONS OVENS E-36 Model Ranges have a single oven. E-60 Model Ranges have two separate ovens. Each oven is of the semi-directional ty